SDS

A listing of SDS's
SAFETY DATA SHEET
Trypsin Powder
1. IDENTIFICATION
Product Identifiers
Product Name:
Trypsin Powder
Other Names:
Proteolytic Enzyme, Parenzyme
Product Number(s):
CEMS22200
CAS Number:
9002-07-7
Recommended use of the chemical and restriction on use
Company Details
ProSciTech Pty Ltd
11 Carlton Street
KIRWAN QLD 4817
Australia

(07) 4773 9444
www.proscitech.com
Emergency Contact Details
ProSciTech Pty Ltd
11 Carlton Street
KIRWAN QLD 4817
Australia

(07) 4773 9444
www.proscitech.com
2. HAZARDS IDENTIFICATION
Classification of the substance or mixture
Yellow-grey powder, sour odour
Label Elements
Signal Words
Danger
Hazard Statement(s)
H319 - Causes serious eye irritation
H334 - May cause allergy or asthma symptoms or breathing difficulties if inhaled
H315 - Causes skin irritation
H335 - May cause respiratory irritation
Precautionary Statement(s)
P264: Wash thoroughly after use
P271: Use only outdoors or in a well-ventilated area
P280: Wear protective gloves/protective clothing/face protection
P302+P352: IF ON SKIN: Wash with plenty of water
P304+P340: IF INHALED: Remove person to fresh air and keep comfortable for breathing
P305+P351+P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing
P403+P233: Store in a well-ventilated place. Keep container tightly closed
P501: Dispose of contents and / or containers in accordance with regulations on hazardous waste or packaging and packaging waste respectively.
Primary route(s) of entry
Human Health
Inhalation:
Remove person to fresh air and keep comfortable for breathing
Ingestion:
N/A
Eyes:
Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing
Skin:
Wash with plenty of water
Environment
3. COMPOSITION/INFORMATION ON INGREDIENTS
Name
CAS No.
Content (w/w)
Classification
Trypsin
9002-07-7
Not Available
Not Available
4. FIRST AID MEASURES
Ingestion
Do not induce vomiting, but if it does happen keep the head up to avoid inhalation. Keep the person affected at rest. Rinse out the mouth and throat, as they may have been affected during ingestion.
Inhalation
This product does not contain substances classified as dangerous for inhalation, however, in case of symptoms of intoxication remove the person affected from the exposure area and provide with fresh air. Seek medical attention if the symptoms get worse or persist.
Skin Contact
In case of contact it is recommended to clean the affected area thoroughly with water and neutral soap. In case of modifications on the skin (stinging, redness, rashes, blisters,....), seek medical advice.
Eye Contact
This product does not contain substances classified as dangerous for eye contact. Rinse eyes thoroughly for at least 15 minutes with lukewarm water, ensuring that the person affected does not rub or close their eyes.
Other Information
5. FIREFIGHTING MEASURES
Suitable extinguishing equipment
Product is non-flammable under normal conditions of storage, manipulation and use. In the case of inflammation as a result of improper manipulation, storage or use polyvalent powder extinguishers (ABC powder). It is not recommended to use tap water as an extinguishing agent.
HAZCHEM
As a result of combustion or thermal decomposition reactive sub-products are created that can become highly toxic and, consequently, can present a serious health risk.
Special protective equipment and precautions for fire fighters
Depending on the magnitude of the fire it may be necessary to use full protective clothing and individual respiratory equipment. Minimum emergency facilities and equipment should be available (fire blankets, portable first aid kit,...) in accordance with Directive 89/654/EC
6. ACCIDENTAL RELEASE MEASURES
Personal precautions, protective equipment and emergency procedures
Isolate leaks provided that there is no additional risk for the people performing this task. Personal protection equipment must be used against potential contact with the split product. Evacuate the area and keep out those who do not have protection.
Environmental precautions
This product is not classified as dangerous to the environment. Keep product away from drains, surface and underground water.
Methods and materials for containment and clean up
7. HANDLING AND STORAGE
Precautions for safe handling
A. - Precautions for safe manipulation
Comply with the current legislation concerning the prevention of industrial risks. Keep containers hermetically sealed. Control spills and residues, destroying them with safe methods. Avoid leakages from the container. Maintain order and cleanliness where dangerous products are used.
B. - Technical recommendations for the prevention of fires and explosives
Product is non-flammable under normal conditions of storage, manipulation and use. It is recommended to transfer at slow speeds to avoid the generation of electrostatic charges that can affect flammable products.
C. - Technical recommendation to prevent ergonomic and toxicological risks.
Do not eat or drink during the process, washing hands afterwards with suitable cleaning products.
D. - Technical recommendations to prevent environmental risks
It is recommended to have absorbent material available at close proximity to the product.
Conditions for safe storage
Store in a cool, dry, well-ventilated location. Avoid sources of heat, radiation, static electricity and contact with food.
8. EXPOSURE CONTROLS/PERSONAL PROTECTION
Exposure Standards
Engineering controls
Personal protective equipment
Eye and face protection
Panoramic glasses against liquid splash.
Skin protection
Chemical protective gloves
Body protection
Work clothing for professional use only. Anti-slip work shoes.
Respiratory protection
Filter mask for gases and vapours
9. PHYSICAL AND CHEMICAL PROPERTIES
General information
Appearance
Not available
Odour
Not available
pH
Not available
Vapour Pressure
Not available
Density
Not available
Boiling Point
Not available
Melting Point
Not available
Solubility
Not available
Specific Gravity of Density
Not available
Flash Point
non flammable (>60°C)
Flammable (Explosive) Limits
Not available
Ignition Temperature
Not available
Formula
Not available
10. STABILITY AND REACTIVITY
Reactivity
No hazardous reactions are expected if following the technical instructions storage of chemicals.
Chemical stability
Chemically stable under the conditions of storage, handling and use.
Possibility of hazardous reactions
Under the specified conditions, hazardous reactions that lead to excessive temperatures or pressure are not expected.
Conditions to avoid
Applicable for handling and storage at room temperature.
Incompatible materials
Not Known
11. TOXICOLOGICAL INFORMATION
Acute effects
Not available
Eye contact
Contact with the eyes: Produces eye damage after contact
Skin contact
Contact with the skin: Produces skin inflammation
Ingestion
Not dangerous for consumption
Inhalation
Prolonged exposure can result in specific respiratory hypersensitivity
Toxicity and irritation
Does not meet classification criteria
12. ECOLOGICAL INFORMATION
Ecotoxicity
Not available
Persistence and degradability
Not available
Bioaccumulative potential
Not available
Other adverse effects
Not available
13. DISPOSAL CONSIDERATIONS
General information
We do not recommended disposal down the drain. Please dispose of substance and container in accordance with the local laws and regulations.
14. TRANSPORT INFORMATION
ADG label required
HAZCHEM
As a result of combustion or thermal decomposition reactive sub-products are created that can become highly toxic and, consequently, can present a serious health risk.

UN Number
Non-applicable
Proper shipping name
Non-applicable
Transport hazard class
Non-applicable
Packing group
Non-applicable
Environmental hazard
No
Special precautions for users
Non-applicable
Additional information
15. REGULATORY INFORMATION
Poisons Schedule Number
Non-applicable
Other Information
16. OTHER INFORMATION
SDS preparation date
26 May 2022
Comments
This Safety Data Sheet (SDS) has been prepared in compliance with the Preparation of Safety Data Sheets for Hazardous Chemicals Code of Practice February 2016. It is the user's responsibility to determine the suitability of this information for adoption of necessary safety precautions. The information published in this SDS has been compiled from the publications listed in Section 16: to the best of our ability and knowledge these publications are considered accurate. We reserve the right to revise Safety Data Sheets as new information becomes available. Copies may be made for non-profit use.

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